A wide selection of craft and traditional ciders and perries from independent producers across the UK, including two Scottish cidermakers.
19 drinks available
Lilley's Cider
Rum Cider
A quality medium cider made from a blend of bittersweet and medium apples. Smooth and mellow with a hint of rum, this unfiltered Somerset cider is easy-drinking and crowd-pleasing.
Lilley's Cider
Cheeky Pig
A medium dry blend of perry and cider, golden amber in colour. Made using crisp Somerset apple cider and fresh tasting perry, resulting in a refreshing drink packed full of flavour with a fairly dry texture.
Lilley's Cider
Gladiator
This strong rustic cider has everything. Well rounded, fruity, packed full of flavour and intoxicatingly easy to drink for an 8.4% cider. Full-bodied and crafted from Somerset apples, it delivers depth and smooth drinkability with real Roman flair. Available on draught.
Westons
Rosie's Pig
Named after Westons' first ever delivery truck — reputedly 'a pig to start and a pig to drive' — it offers the fresh aroma of ripe apples with a crisp apple flavour and a refreshing fruit finish. Slowly matured and left unfiltered for a natural, rustic character.
Westons
Family Vintage
A mellow, rounded still cider made from slowly matured bittersweet cider apples, crafted at Westons' farm in Much Marcle, Herefordshire. Pale golden in colour, it spends time maturing in oak vats to develop a smooth, full-bodied and gently oaky character.
Westons
Old Rosie
A traditional, old-fashioned cloudy still cider named after Westons' beloved 1921 Aveling & Porter steam roller. Light, crisp and dry, slowly matured and left completely unfiltered, giving it a characteristic hazy appearance. Sediment may settle — gently invert before serving. Contains sulphites.
Edinburgh Cider Company
Bruntsfield Bittersweet
Named after the leafy Bruntsfield neighbourhood, this handcrafted Edinburgh cider uses bittersweet apple varieties to deliver a gentle tannin backbone balanced with sweetness.
Edinburgh Cider Company
Arthur's Apple
Edinburgh Cider Co.'s flagship craft cider, named after Arthur's Seat — Edinburgh's iconic ancient volcano. Made from carefully selected apples using a unique fermentation process, producing an original and refreshing cider of the highest quality.
Edinburgh Cider Company
The Meadows Cherry Blossom Sour
A semi-dry cherry sour cider handcrafted and bottled in Edinburgh. Named after The Meadows, Edinburgh's beloved parkland, this cider combines a soured apple base with cherry for a refreshing, lightly tart finish.
Edinburgh Cider Company
Princes Street Pineapple
A semi-sweet apple cider infused with juicy pineapple, handcrafted and bottled in Edinburgh. Named after Edinburgh's famous Princes Street, the apple character comes through clearly while pineapple adds a tropical tang with a clean, dry finish.
Snails Bank Cider
Pineapple & Pink Grapefruit
Sweet, tasty pineapple balanced by tangy grapefruit — an English cider with a tropical twist.
Snails Bank Cider
Biscoff Cider
Crisp, rich and aromatic with caramelised sweetness and a malt biscuit finish.
PULP Cider
Rhubarb & Strawberry
A cider twist on a classic dessert. Fresh rhubarb juice and sweet crushed strawberries blend exceptionally. Crafted from home grown, fresh pressed cider apples — not from concentrate. Still cider. Contains sulphites.
Sandford Orchards
The General
Named after Sandford Orchards' century-old oak vat in which only the finest vintage ciders are aged. Bold and satisfying with notes of Seville orange, plum and baked apple, rich and rewarding with a long, warming finish. Made from Yarlington Mill, Dabinett and Tremlett's Bitter apple varieties. Winner of best tannic cider in the world at the 2023 International Cider Challenge.
Aston Manor Cider
Friel's Vintage Cider
An award-winning pale gold, refreshingly fruity medium dry vintage cider, crafted from the first press of juice from Red Falstaff, Katy and Windsor eating apples grown in Worcestershire and Herefordshire orchards. Light-bodied yet full-flavoured with a clean, fruity finish.
Aston Manor Cider
Malvern Gold
A golden amber, medium dry cider made from a blend of bittersweet apples — including Yarlington Mill, Dabinett and Harry Masters Jersey — grown in the shadow of the Hereford and Worcestershire hills. Semi-sweet, smooth tasting with mild fruit character. No artificial colourings, flavourings or sweeteners.
Thistly Cross Cider
Whisky Cask
A slow-fermented blend of Scottish apples, aged for six months in ex-Glen Moray single malt whisky casks. Warming notes of oak, vanilla and honey with a complex aroma of ripe apples, caramel and subtle whisky smoke. Smooth, medium-dry palate with a hint of fruity sweetness. World Cider Awards Gold winner. Contains sulphites.
Gwynt y Ddraig
Welsh Warrior
A mighty cider that is powerful, strong and proud of its Welsh heritage. It has a good depth of colour with a rounded and balanced flavour. Produced on the farm at Llantwit Fardre in South Wales. Helps raise funds for the Welsh Warrior Foundation, a charity set up in memory of soldiers who lost their lives serving in Afghanistan.
Celtic Marches
Lily the Pink
A medium fruity cider with a gorgeous delicate golden hue, made using 100% cider apples from Celtic Marches' own Herefordshire farm. Offers an intense fruity nose with a gently sweet, candy apple palate balanced by a light body. Gold award winner at the International Cider Challenge 2018.