Craft and keg beers from independent Scottish and UK breweries.
18 drinks available
71 Brewing
Cloud Fall
Get your head out of the clouds with this fresh take on an American Pale Ale. Golden in colour and bursting with flavours of tropical stone fruits, citrus and fresh pine.
71 Brewing
Haze Helo
Radiantly hazy, bursting with a bold blend of tropical, citrus and pine flavours and a rich, smooth mouthfeel.

Elusive Brewing
Oregon Trail
Oregon Trail is a classically-styled West Coast IPA. Simcoe, Chinook and Columbus hops combine to deliver a resinous profile with a citrus undertone. The bitterness helps to balance the light caramel flavours of the malts.

Elusive Brewing
Tasman

Five Kingdoms Brewery
Renton
Renton is our take on the classic pilsner style, using classic saaz hops with genuine pilsner malt. Best served chilled it is simple clean refreshment but with bags more flavour than mainstream lagers, perfect tapps aff beer. Initially brewed as part of our literary characters special editions and named after the lead character in Irvine Welsh's cult novel Trainspotting.

Five Kingdoms Brewery
Tae Bash
28 years in the making… Brewed to celebrate the Scotland mens fitba team finally making a World Cup & to support the Tartan Army Sunshine Appeal. Big on hop, big on bitterness with a nice malty backbone.

Loch Lomond Brewery
Zoom Time
Aromas of stone fruits and pineapple lead on to a citrus fruit explosion and a juicy sweet finish.

Loch Lomond Brewery
Devil's Pulpit
A Double Dry Hopped Pale Ale. Full-on tropical aromas leading to flavours of citrus and stone fruits with a sweet juicy finish.

Loch Lomond Brewery
Out of Range
Big tropical fruit aromas with flavours of mango and lime. Pillowy soft and hazy orange in colour.

Mains
Smoak
Brewed with pale, oak smoked and munich malts for a subtle and sweet smoky flavour with hints of vanilla and citrus on a malty backbone. Late boil hops with complementary aromas add some brightness and bite.

Moonwake Beer Co
No Moonwake No Party

Pilot Beer
Blond
Blønd is an easy-drinking session IPA packed with malted oats and dry-hopped with Mosaic and Galaxy for full-on tropical fruit aromas. Cloudy like a wheat beer, it packs a punch despite its low ABV.

Pilot Beer
Peach Melba
Quickly becoming an Edinburgh icon, our Peach Melba Sour is a lip-smacking sour beer inspired by the popular pudding of yore. Full of peach, raspberry & vanilla, and now (like all our beers) lactose-free – great news for both vegans and cows.

Pilot Beer
Vienna Pale
Our Vienna Pale is the ideal gateway beer, sitting somewhere between a malty Vienna lager and an old-school US pale. While it may annoy a certain corner of the beer internet, it's a nailed-on crowd-pleaser.

Tempest Brewing Co
Long White Cloud
This is where it all began... a garage in New Zealand, some local hops, a small cobbled together kit and against all odds an icon was born. Those same hops, Nelson Sauvin and Motueka are still present and correct in this, our love letter to the land of the long white cloud. Carrying all the freshness of a kiwi sauvignon blanc, this is a beer you will keep coming back to.

Two Towns Down
Yes Sir, I Can Boogie
Brewed in collaboration with the Tartan Army charity 'The Sunshine Appeal' with 5% of proceeds donated to the cause. Brewed with Lager malt, Cara pils, Wheat and Chit malt for a crisp refreshing lager with good head retention.

Two Towns Down
Peacock Suit
This full-bodied hazy really shows off new American hop strain Krush in all its tropical, zesty glory. This brew was originally part of our 'Stuck In The Middle With' single-hop showcase series but it's been so popular we felt it deserved its own identity, this time in honour of the Modfather himself, Paul Weller.
Strangers Brewing Co
Suntrap
Brewed with pale ale malt, fermented with ale yeast and then conditioned like a lager, Suntrap is the best of both worlds. A crisp, refreshing, light blonde beer that tastes like summer all year round. Suntrap was inspired by a trip to Cologne in Germany, where their local beer – Kölsch – is drunk everywhere. It's fermented at a lower temperature than is usual for a pale ale, and then cold-conditioned to bring out a clean, lager-like flavour.